Amazing Peanut Butter Sheet Cake

Photo Credit: The Girl Who Ate Everything

If you love peanut butter and are a fan of adding it to your dessert then you are in for a treat. Christy offers you a new avenue to include peanut butter into a dessert recipe. The best recipes usually start with a great recipe. If you love to bake a cake then this sheet cake recipe is the one for you. There are many peanut butter dessert recipes out there and this one is a great addition to the list. Never feel that any dessert recipe that doesn’t call for peanut butter can’t have it added to the mix. Any recipe that you find can always be adjusted to your specific needs whether they are health, taste or nutrition. If you find one that does not fit the bill for you then by all means change it to make you satisfied. The best cake recipes are always ones that you and your fellow diners love.

If you have the itch to bake a cake then try this one from Christy it is both simple to make and does not have too many ingredients in it. Peanut butter dessert recipes can be simple ones like this one or complicated ones that add many ingredients, just always remember that each recipe that you find can always be sculpted to fit your needs. The recipe should be looked at as your friend and friends are always there to help you and not harm you. Peanut butter is an amazing product that has a rich and wonderful history. It is that wonderful treat that you can add to bread and if you want or you can simply get a spoonful and lick the spoon and if you are one that likes to experiment then get a piece of plain sweet chocolate and use the peanut butter as a dipping sauce.

Peanuts have been with us for many years and it was 7,000 years ago when the original peanut was brought around the world. It first came from the country of Peru in South America. The Aztec peoples were a culture that flourished in and around Central and South America and they were the first known people who took the legume, yes a legume, and crushed it into a form of what we now call peanut butter. The Spanish explorers that discovered the Aztecs way back in the 16th century were the first to find out about the peanut and the different ways they were being used by the indigenous people. They then brought the peanut back to Europe and it is now grown there and many other places around the globe. It wasn’t until 1884 when the first patented form of peanut butter, that we all love to eat, was first sold exclusively as the peanut butter we all know of. We owe many thanks to the early peoples of Central and South America for this delicious snack food that goes great with strawberry jam.Thanks to Christy of The Girl Who Ate Everything Blog for this yummy Amazing Peanut Butter Sheet Cake Recipe and bon apetit. **

Nutrition Facts for: Amazing Peanut Butter Sheet Cake from The Girl Who Ate Everything
Ingredients: Peanut butter, water, butter, sugar, brown sugar, flour, salt, baking soda, eggs, buttermilk, vanilla, powdered sugar, vanilla.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 20 servings *Per Serving: Calories 364, Calories from Fat 154, Total Fat 17.1g 26%, Saturated Fat 8.5g 43%, Cholesterol 47mg 16%, Sodium 326mg 14%, Potassium 113mg 3%, Carbohydrates 50.1g 17%, Dietary Fiber 0.9g 4%, Sugars 39.2g, Protein 4.7g, Vitamin A 8%, Vitamin C 0%, Calcium 3%, Iron 9%

Learn MORE / Get RECIPE at The Girl Who Ate Everything


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