Baked Cream Cheese Chicken Spaghetti
This Baked Cream Cheese Chicken Spaghetti Recipe is a creamy pasta dish recipes that you will love. This chicken recipe uses cream cheese and shredded cheddar cheese to make a sauce recipe that takes this baked chicken recipe over the top. You can enjoy this easy past meals recipe any night of the week. Pasta recipes are always a good way to add something different to the table. With so many pasta recipes to try and so many pasta varieties, there is always a new recipe to try.
Cream cheese has been used in a wide variety of recipes since the mid-eighteenth century. This creamy, savory cheese spread first gained popularity in the 1820s, with dairy farms in and around the Philadelphia area gaining a reputation for producing the best recipes for this unique cheese. Cream cheese was produced on family farms throughout the country, so quantities that were made and distributed were usually small in size. Cream cheese is typically used as a spread on bagels, bread, and crackers. Cream cheese can also be used as a dip for potato chips and other yummy snack items. Cream cheese can also be used in salad recipes. Cream cheese can be used for many recipes from sweet recipes to savory cooking. Cream cheese is considered in the same category of ingredients as other milk products to include cream, milk, butter, and yogurt. Cream cheese is also a popular addition to cheesecake recipes and to thicken sauce recipes making them creamy. Cream cheese is sometimes used in place of or along with butter (typically using two parts of cream cheese to one part of butter when making cakes or cookies, and cream cheese frosting.
A casserole recipe is a great way to get a lot of healthy ingredients into one simple dish. Typically casserole recipes in the United States or continental Europe include ingredients such as meat, usually chicken or fish with tuna being a popular casserole ingredient, a variety of chopped vegetables, a starchy binder such as rice, flour, potato or pasta, and a crunchy or cheesy topping. Liquids in the casserole recipe are released from the meat and vegetables while they are cooking, and further liquid can be added in the form of wine, stock, beer, or vegetable juice when the dish is assembled. Casserole recipes are typically cooked slowly in the oven and usually uncovered. Casserole recipes may be served as a main course or a side dish, and may be served in the cooking dish they were baked in. Casserole recipes are a staple in the kitchen of families as a dish that is packed with healthy ingredients in a recipe that doesn't take a lot of time to prepare.
Thank you to Tijuana from the Po' Man Meals recipe site for sharing this baked cream cheese chicken spaghetti recipe. On this recipe site, you will find all sorts of ways to save money in the kitchen. You will find coupons on the site and money saving articles. Some of the recipes you will find on the site include appetizer recipes, breakfast recipes, soup recipes, meal recipes, meat and poultry recipes, slow cooker recipes, side dish recipes, dessert recipes, bread recipes, 3 in 1 recipes and more. Other easy pasta meals and pasta dish recipes you will find on the site include a beef fajita pasta recipe, chipotle sausage pasta recipe, chicken pasta recipe with a creamy pumpkin sauce, cheesy lasagna pasta recipe and plenty more recipe ideas. *
Nutrition Facts for: Baked Cream Cheese Chicken Spaghetti From Po' Man Meals
Ingredients: Chicken breasts, spaghetti, cream cheese, onion, bell pepper, tomato, cheddar cheese.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 8 servings. * Per Serving: Calories 379, Calories from Fat 212, Total Fat 23.6g 36%, Saturated Fat 13.3g 66%, Cholesterol 115mg 38%, Sodium 300mg 12%, Potassium 225mg 6%, Carbohydrates 17.0g 6%, Dietary Fiber 1.1g 4%, Sugars 1.2g, Protein 24.3g, Vitamin A 15%, Vitamin C 3%, Calcium 24%, Iron 8%
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