Cheddar Cheese Broccoli Soup

Photo Credit: Grandmother's Kitchen

Filled with cheese and broccoli goodness, this Cheddar Cheese Broccoli Soup recipe is reminiscent of days gone by, when our grandmothers spent their days whipping up magical meals in the kitchen. In our fast-food culture, we’re often on the search for quick fixes at mealtimes. With all kinds of canned, boxed, and frozen soups out there, it can be very difficult to find a good soup that satisfies on so many levels – one that not only tastes amazing, but fills our bellies and is good for us as well. No matter how we look at it, there’s just no way around it – it’s time to start spending a little more time in the kitchen, making more dishes from scratch. And it doesn’t have to be hard – you can start with an easy soup recipe like this one, and work your way up from there. Try this cheesy broccoli soup dish tonight – your kids will love you and your grandmother will be proud of you.*

Nutrition Facts for: Cheddar Cheese Broccoli Soup From Grandmother's Kitchen
Ingredients:Butter, onion, all purpose flour, chicken or vegetable broth, milk, broccoli, salt, pepper, hot sauce, cheddar cheese.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 4 servings. * Per serving: Calories 442, Calories from Fat 291, Total Fat 32.3g 50%, Saturated Fat 19.9g 100%, Cholesterol 94mg 31%, Sodium 1456mg 61%, Potassium 519mg 15%, Carbohydrates 16.2g 5%, Dietary Fiber 1.9g 8%, Sugars 8.6g, Protein 22.6g, Vitamin A 25%, Vitamin C 71%, Calcium 58%, Iron 8%

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