Chicken Tortilla Chip Casserole
What is it about tex mex food that makes it so delicious? Try this recipe for Chicken Tortilla Chip Casserole and see if you can decide why it is just so yummy. Let your family help out. It may take a second helping, but go on, dig in.
This recipe is a casserole, which is a very forgiving dish. This one blends chicken, cheese, and tortilla chips to create a flavorful and filling one-dish dinner for the family. It is an easy dish for beginners, and draws on some pre-packaged ingredients. So this dish can come together pretty easily, and a new cook can be assured of success with this extra help. As well, a wonderful assortment of spices really kicks this dish up a notch, with chiles giving it a bit of a snap that works really well against the richness of the cheese.
You could probably use pre-cooked chicken if you were in a bit of a rush. Otherwise, you can cook the chicken ahead of time and pop it in to your fridge until you are ready to pull it apart and make this casserole.
This dish is super economical, easy to make, and filling. Add a tart salad on the side, even Waldorf blend of apples, walnuts and celery could work, and you will have a great meal for your family tonight.
The photos on the site are very helpful in putting this dish together, and the instructions are clear, direct, and easy to follow. Young cooks will have no trouble with this recipe. Head over now and see what you need to pick up at the grocery store in order to make this dinner for your family tonight. It will be appreciated, and quickly become a family go to meal. It is the perfect dish to take to any outing, gathering, BBQ or other event, and serves up well right out of the oven or when it is at room temperature. Find out how to make this recipe and many others at the website, The Southern Lady Cooks, by following the link below.
Nutrition Facts for: Chicken Tortilla Chip Casserole From The Southern Lady Cooks
Ingredients: Chicken, green onion, green pepper, oil, canned diced tomatoes, canned cream of celery soup, canned cream of chicken soup, canned green chilis, chli powder, garlic powder, black pepper, salt, cumin, tortilla chips, cheese.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 8 servings. * Per Serving: Calories 386, Calories from Fat 178, Total Fat 19.8g 30%, Saturated Fat 8.2g 41%, Cholesterol 104mg 35%, Sodium 972mg 41%, Potassium 455mg 13%, Carbohydrates 16.0g 5%, Dietary Fiber 2.3g 9%, Sugars 3.4g, Protein 35.3g, Vitamin A 23%, Vitamin C 39%, Calcium 26%, Iron 12%
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