Easy Best Chili
This Recipe for Easy Best Chili is a healthy dinner ideas any time of the year. You can enjoy chili for lunch or dinner recipe on cool nights and is a great idea for camping trips. This recipe for making chili is a healthy dinner recipes with plenty of good ingredients to enjoy. This best chili recipe has chopped onions, red bell pepper, garlic, red pepper flakes, lean ground beef, diced tomatoes, red kidney beans and more. Chili recipes have roots in most every culture. Chili may not always be referred to by the name we know it, but any stew recipe with beef and beans and heat is considered to be a recipe for making chili. Chili is one of those recipes that reminds people of home, something that the family typically enjoys together for healthy dinner ideas. This recipe for making chili has many healthy attributes going for it. The beans and beef are full of protein and you get many great essential vitamins from the red pepper flakes and using lean beef also helps to keep the fat content down. You can also use lean chicken meat as a chili recipe variation. Cumin is a great spice which gives chili that hearty flavor and this healthy dinner recipes make sure to get the full spectrum of your taste buds dancing with onions, peppers, garlic and spices first cooked in the oil first before adding the other ingredients. What this does is it allows the intense flavors of the chili recipe to sit together and makes this chili recipe different than many others. The best chili recipes can be cooked in crock pots, Dutch ovens and you can also put chili recipes in a slow cooker and have a break while all that goodness gets ready for your tasting. The best chili recipes also store well and can be put in the freezer to take out and enjoy at a later date. This chili recipe is not only easy to make but also stores well. This is one of the best chili recipes that can be served when it is cold outside or also as a great addition to barbecues in the middle of summer.
A chili powder blend is a recipe that is mostly made of chile peppers and blended with other spices that can include cumin, oregano, salt and garlic powder. The chilis in a chili powder recipe that are most often used are either red chile peppers or cayenne peppers. Many varieties of hot pepper can be used, including ancho, jalapeño, New Mexico, and pasilla chilis. As a result, with the different additions, the spiciness of any given chili powder can be different. You can use chili powder blends in some of the best chili recipes and a recipe for making chili.
Roasted garlic is a popular addition to Italian food recipes and other cuisines around the world. But did you know that taking a few cloves of garlic raw is a popular natural remedy? During cold and flu season, eating a spoonful of raw, chopped garlic cloves or eating a fresh garlic clove is a natural remedy many people use. Do you think this is something that you could do? Garlic is known to be a powerful antimicrobial and antioxidant, with antiviral and antibiotic properties. You can use roasted garlic in some of the best chili recipes, healthy dinner recipes, easy healthy dinner recipes and more.
Thank you to Sarah from the Cookery Bookery recipe site for sharing this recipe for making chili with her easy best chili. This is just one of the healthy dinner recipes and healthy dinner ideas you will find on her site. Other recipes you will find include appetizer recipes, bread recipes, breakfast recipes, dessert recipes, main dish recipes, salad recipes, side dish recipes, soup recipes, salad recipes and more. *
Nutrition Facts for: Easy Best Chili From Cookery Bookery
Ingredients: Vegetable oil, onions, red bell pepper, garlic cloves, chili powder, ground cumin, ground coriander, red pepper flakes dried oregano, cayenne pepper, lean ground beef, canned dark red kidney beans, canned diced tomatoes, canned tomato puree, slat, limes.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 10 servings. * Per Serving: Calories 554, Calories from Fat 94, Total Fat 10.4g 16%, Saturated Fat 2.8g 14%, Cholesterol 81mg 27%, Sodium 146mg 6%, Potassium 2204mg 63%, Carbohydrates 68.8g 23%, Dietary Fiber 17.5g 70%, Sugars 9.6g, Protein 49.7g, Vitamin A 50%,Vitamin C 87%, Calcium 12%,Iron 142%
Learn MORE / Get RECIPE at Cookery Bookery
To help with slow website load, we have put all photos for this article here: View photo gallery.