Easy One Pot Broccoli Cheese Soup

Photo Credit: 101 Cooking for Two

Make this Easy One Pot Broccoli Cheese Soup recipe for lunch today, especially if the day is one of those cold and wet ones that chill you to the bone. This Easy One Pot Broccoli Cheese Soup recipe will warm you and the kids up, and give you the get up and go that you need to get up and get things done today! So try this cheese soup recipe out soon! The great thing about this cheese soup recipe is that you can make the whole thing in just a single pot. So the clean up of this broccoli cheese soup recipe will be quick and easy. And the recipe is also quick and easy, as you will see when you check it out on the site, 101 Cooking for Two, where the recipe is rated, too. There are also clear and easy to follow instructions on how to make this as well as great photos that take you through the recipe step by step.

This broccoli and cheese soup recipe has lots of good things in it. First, of course, it is a made from scratch recipe, which means that you control all of the ingredients that go in to the making of this soup. So it starts with a rich roux and then you add milk. The broccoli gets added next, and as a member of the cruciferous family, broccoli is one of the best veggies that you could eat. And kids always love it for its crunch and color. So add lots of broccoli to this recipe. Cheese rounds out this simple soup dish. The cheese adds lots of protein as well s important nutrients including vitamins and minerals. Cheese, in particular, adds calcium and magnesium, both important elements to help us stay strong and healthy.

This soup recipe is probably simple enough that your older aspiring cooks could make it. There are a few things that the new cook gets to practice. For example, this is a chance to make a roux, and to learn the characteristics of this important component in so much cooking. Then, the aspiring cook gets to add milk and see how to add it so that the milk thickens at a constant rate, along with the roux. Add the milk too fast, and you will wait forever for the soup to thicken. Add too slowly, and you can end up with a gloppy mess. So there are lots of opportunities for the up and coming cook to try and learn a few new skills when she or he makes this soup. Enjoy it soon, and keep it book marked for future reference. Enjoy this soup for lunch with the kids!

Nutrition Facts for: Easy One Pot Broccoli Cheese Soup From 101 Cooking for Two
Ingredients: Broccoli, butter, onion, garlic, flour, chicken or vegetable broth, salt, pepper, milk, cheese.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 6 servings. * Per Serving: Calories 309, Calories from Fat 203, Total Fat 22.5g 35%, Saturated Fat 14.0g 70%, Cholesterol 67mg 22%, Sodium 787mg 33%, Potassium 287mg 8%, Carbohydrates 12.4g 4%, Dietary Fiber 1.3g 5%, Sugars 5.2g, Protein 15.4g, Vitamin A 17% · Vitamin C 51%, Calcium 39%, Iron 6%

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