Easy Pot Roast Recipe
This easy pot roast recipe is the perfect Sunday dinner, and it won't take a lot of preparation to make. Simply put the beef chuck roast in the slow cooker in the morning on low, and dinner will be ready in 7 to 8 hours. This crockpot pot roast recipe turns out a roast that is tender and flavorful. You can enjoy this crock pot meal idea as is, or you can use it for other recipes. If there are any leftovers, you can use the beef for burritos or sandwiches during the week. It's not always easy to cook the perfect roast recipe, but slow cookers seem to work every time, the combination of the seasonings and the long, slow cooking duration makes for one of the most tender roast beef recipes you'll try. This simple crock pot recipe idea will free up your day and allow you to get other things done.
When it comes to buying the pot roast for your crockpot pot roast recipe, you will be faced with different options on the beef you buy. To compare conventionally raised cows with grass-fed cows, generally speaking, grass-fed cows eat mostly grass, while grain-fed conventional cows eat mostly corn and soy (which is unnatural to them) during the latter part of their lives. So while most cows start out on pasture, drinking milk and eating grass. It is the conventionally raised cows that are later moved to feedlots and fed grain-based feeds. Whereas the grass-fed cows may continue to live on grassland, therefore enjoying a better life than the conventionally raised cows. What a lot of people don't realize is that the food that a cow eats can have an impact on the nutrient composition of the beef. Grass-fed beef will typically contain less total fat than that of grain-fed beef, which essentially means that grass-fed beef, gram for gram contains fewer calories and is healthier for you. Another option you will have for beef is certified organic beef. Certified organic beef is meat that comes from a production system that is fully verifiable. That means that information is collected on the history of each animal in the program, this according to the USDA. All of the history, the veterinary care, and what the animal is fed must be kept track of. Also, for beef to be certified as organic, all of the cattle should be born and raised on certified organic pasture. All of the certified organic cattle do not receive antibiotics and never receive any growth-promoting hormones. Certified organic cattle only eat certified organic grains, with corn considered a grain and grasses. The organically raised cattle must have unrestricted outdoor access.
Nutrition Facts for: Easy Pot Roast Recipe from Lil' Luna
Ingredients: Beef chuck roast, water, brown gravy mix, Hidden Valley dry mix, Italian dry mix.
* Percentages (%) are based on a 2000 calorie diet.
* The entire recipe has been calculated for 6 servings.
* Per Serving:Calories 433, Calories from Fat 134, Total Fat 14.9g 23%, Saturated Fat 5.5g 27%, Cholesterol 204mg 68%, Sodium 587mg 24%, Potassium 922mg 26%, Carbohydrates 1.1g 0%, Dietary Fiber 0.1g 0%, Sugars 0.2g, Protein 69.0g, Vitamin A 0%, Vitamin C 0%, Calcium 1%, Iron 238%
Thank you to Kristyn for sharing this simple crock pot recipe for easy pot roast on the "Lil' Luna" recipe site. This is just one of the crock pot meal ideas you will find on the recipe site. You will also find breakfast ideas, appetizer recipes, bread, dessert recipes, drinks, main dish, salad recipes, soups, side dish recipes and so much more. **
Learn MORE / Get RECIPE at Lil' Luna
To help with slow website load, we have put all photos for this article here: View photo gallery.