Easy Tangy Pineapple Bars
Thank you to food blogger Mandy's Recipe Box for sharing this easy pineapple bar recipe. Enjoy this Pineapple Bars recipe that makes some fun and tangy, yummy and sweet pineapple squares for you to make and share. This pineapple recipe is a really easy snacking cake recipe to make that you can even let the kids put together, it is just that simple. There are not very many ingredients that go in to this easy pineapple recipe, and as long as the pineapple is well drained, there is really nothing too difficult or special about this simple pineapple recipe. The pineapple squares will be light and moist because of the juicy pineapple and are a great mid afternoon snack recipe. This pineapple recipe is made from scratch so each bite of this dessert will have all the good taste that only comes from a recipe that you make by yourself.
This is an easy and fun pineapple recipe that the up and coming baker in the house can try to make on his or her own. The instructions for this recipe are quite clear and straightforward, and difficult to get wrong. So it is the perfect starter pineapple recipe for a young baker who is trying to learn the ropes in the kitchen. Even the topping of this recipe is simple, just sprinkling the whole thing with powdered sugar. You can have some fun with this because you can use powdered sugar to create designs on the top of the cake. You can go on the internet and find any design that will fit on the cake and just trace it out and make a stencil. Set the stencil on the cake and just sprinkle the powdered icing over top. Remove the stencil and you will have a fun and fanciful design on the top of the pineapple bars recipe.
Whether it is this pineapple recipe or other bar recipes - squares and bars recipes are almost always very simple snacks or treats. Just like these pineapple bars - they often do not have any sort of icing on top of them, and are often somewhat less sweet than a more dinner like dessert, such as cake. Squares, bars and cakes are really quite similar, with cakes simply more ramped up versions of the squares. So cakes might have more of everything, including butter, sugar, flour, milk and so on, as well as having a frosting. Also, because the cake is physically bigger, it rises more, and can be made in to a layered result. Cake recipes can sometimes seem more complicated, too, because of their size compared to the bars or squares you might be making, but it is more a matter of size than anything. So that makes squares a bit of a better place for beginning bakers to start, just so they have less of everything to worry about as they prepare their dessert. Let your new baker try this pineapple recipe today and you take the day off from the kitchen. Enjoy it!
Nutrition Facts for: Pineapple Bars From Mandy's Recipe Box
Ingredients: Butter, sugar, eggs, flour, baking soda, salt, crushed pineapple, powdered sugar.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 9 servings. * Per Serving: Calories 97, Calories from Fat 9, Total Fat 1.0g 2%, Saturated Fat 0.3g 2%, Cholesterol 36mg 12%, Sodium 14mg 1%, Potassium 13mg 0%, Carbohydrates 22.3g 7%, Dietary Fiber 0.0g 0%, Sugars 22.3g, Protein 1.2g, Vitamin A 1%, Vitamin C 0%, Calcium 1%, Iron 1%
Learn MORE / Get RECIPE at Mandy's Recipe Box
To help with slow website load, we have put all photos for this article here: View photo gallery.