Extra Cheese Taco Casserole

Photo Credit: Grandmother's Kitchen

Do you ever get the craving for mexican recipes or tex-mex recipes? This Extra Cheese Taco Casserole recipe is here to save the day. Making an appearance at lunch or dinner time, this casserole recipe has the potential to become a family favourite. So don't be surprised if your kids ask for you to make it again and again. This recipe includes chicken and beans for the protein instead of the usual ground beef or pork in mexican recipes. There is also plenty of cheese in this casserole recipe, which is common in most casserole recipes. Quick and easy casserole recipes are a welcome when you have a larger sized family to feed. They incorporate all of the nutrition of a meal into one dish and the leftovers are awesome too. That is if there are even any leftovers. Did you know that the casserole is named a casserole because that was simply the name people gave to the dish that the food was served in? Enjoy this casserole in all of its cheesy goodness.***

Nutrition Facts for: Extra Cheese Taco Casserole From Grandmother's Kitchen
Ingredients: Olive oil, onion, garlic, red pepper flakes, ground chicken, Taco seasoning, black beans, salsa sauce, tortilla chips, cheddar cheese.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 6 servings. * Per serving: Calories 787, Calories from Fat 219, Total Fat 24.3g 37%, Saturated Fat 10.5g 52%, Cholesterol 107mg 36%, Sodium 607mg 25%, Potassium 1613mg 46%, Carbohydrates 92.4g 31%, Dietary Fiber 18.0g 72%, Sugars 4.7g, Protein 53.0g, Vitamin A 12% · Vitamin C 4%, Calcium 47%, Iron 34%

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