Fresh Strawberry Cobbler
Cobbler is an old dessert that was invented in the United States when early British settlers could not find the right ingredients to make suet pudding. This recipe is a classic and fresh strawberry cobbler that will go straight to your family’s heart. They will ask for it again and again, especially if you serve it with ice cream or whipped cream.
Cobbler is made using almost any combination of fruit. The fruit is topped with a mixture that usually includes oatmeal and sugar as well as spices, although the range of ingredients is far and varied. It is a wonderful dish to play with since it is almost impossible to get wrong. If you are an adventurous baker, and looking to explore and have some fun with a recipe, a cobbler is a great place to start.
Some cobblers can be fairly complicated, including a bottom and top crust, with the fruit sandwiched in-between. These dishes were first created in the Deep South, without surprise. Southern dishes, whether sweet or savory, are almost always decadent, often including multiple sauces for one dish and including cream, whipped cream, or ice cream as part of any dessert. Strawberries are the fruit called for in this recipe. They often taste best at room temperature or cooler because they become so exceptionally sweet when you bake them. Of course, if you eat this cobbler warm with a side of ice cream that may help you cut the sweet!
Strawberries can be found almost everywhere around the world. They appear in early summer and are one of the first fruits to hail summer. Their rich red color and juicy flavor make them a favorite whether served fresh or baked, alone or with other dishes. They are loaded with vitamins and minerals and even the most finicky kids will usually gobble them up happily.So try out this strawberry recipe tonight, and put a smile on everyone’s face tonight.ind out how to make this recipe and many others at the website, Chocolate, Chocolate and More.
Nutrition Facts for: Fresh Strawberry Cobbler From Chocolate, Chocolate and More
Ingredients: Fresh strawberries, granulated sugar, cornstarch, brown sugar, quick cooking oats, all purpose flour, butter.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 4 servings. * Per Serving: Calories 362, Calories from Fat 115, Total Fat 12.8g 20%, Saturated Fat 7.4g 37%, Cholesterol 30mg 10%, Sodium 90mg 4%, Potassium 351mg 10%, Carbohydrates 61.4g 20%, Dietary Fiber 4.9g 20%, Sugars 39.1g, Protein 3.8g, Vitamin A 8%, Vitamin C 177%, Calcium 5%, Iron 10%
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