Homestyle Chicken and Noodles

Photo Credit: Iowa Girl Eats

This is a recipe that will challenge your culinary skills by hand preparing the noodles in this dish for Homestyle Chicken and Noodles. If you have never made home made noodles or pasta before, you are in for a treat. And, although it can be challenging, you can make noodles without any extra equipment, or expensive gear. It will take more time, but the results are fabulous. The flavor that results from fresh, hand made pasta is incomparable. You may even find yourself eating the pasta plain, it is that delicious. But wait for the chicken part of these noodles, and have a really great meal with your family.

Set aside a day to prepare this dish. Making pasta is easy, but it can be time consuming, especially if it is your first time to do so. This dish makes sure that all the ingredients are flour free, but you do not have to do that, unless you want to. One difference that using gluten free ingredients provides in meals is a clarity of flavor that comes when no flour is introduced in to a recipe. That means the flavor can really pop in these recipes. On the other hand, if you use gluten free ingredients, costs can still be higher. If you want, you can use flour for the pasta, and the chicken soup, as well as the usual broth rather than one specifically flour free.

This is a great soup and noodle recipe, whether you make the noodles from scratch, by hand, or whether you use a commercial noodle. Try something different if you do buy your noodles, such as a rice noodle. Any way you try it, though, this dish will provide a well balanced and filling meal for your family. Serve it with fresh biscuits or big slices of fresh bread. Enjoy!

Find out how to make this recipe and many others at the website, Iowa Girl Eats, by following the link below.

Learn MORE / Get RECIPE at Iowa Girl Eats

To help with slow website load, we have put all photos for this article here: View photo gallery.

Privacy Policy