How to Make Homemade Bisquick

Photo Credit: An Affair From The Heart

Learn how to make homemade bisquick and enjoy pancakes, biscuits, and other great and delicious items that you can make quickly from this pre-made mixture of flour and baking soda, among other ingredients. This bisquick recipe is so quick and easy (not to mention, cheap) that you will wonder why you have not been making your own bisquick recipe all your life! It is a bit funny that bisquick is as old a product as it is, especially considering that our mothers and grandmothers probably always made their own and had it on hand to pop together biscuits, pancakes, and other easy bread based foods. This recipe will also allow you to make things such as that easily and fast. It might be a good idea to keep this recipe in the fridge, even though the site, An Affair From The Heart, suggests that the homemade bisquick recipe can keep well stored in a sealed and covered container. Although this is quite true, still, the homemade bisquick recipe could go sour in hot weather, so depending on where you live, you might want to keep it stored in the fridge or even stored in the freezer. You can also store it in a bag, rather than in a container if that works better for you. Choose the method that works for the space that you have in your fridge or freezer. If you use a bag, consider doubling it to ensure that no moisture can get in to the homemade bisquick recipe.

This is a quick and easy recipe to put together, and is a good one to share with the kids. Then they will know how to make this recipe, and, as well, what they can use the homemade bisquick recipe to make at a later date. Be sure to label the container or the packaging, whichever you use for the homemade bisquick recipe, so that every one will know at a glance what it is that is contained in it. That way, no one will mistake it for something else and misuse the blend of ingredients.

Bisquick is an old brand name that has been around for many years. After the Second World War, many blends such as Bisquick became very popular, as housewives learned ways to live more easily and to make their meals more simply and quickly. Bisquick was one of the early pre-prepared items that housewives could buy in order to make their meals simpler and faster. It has lasted well over fifty years, and can be remembered by many great grandmothers who used it themselves when they cooked and prepared meals. So this homemade bisquick recipe comes out of a long and historic tradition.

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