Apple Pie With Lattice Crust

Photo Credit: Grandmother's Kitchen

This Apple Pie With Lattice Crust is an easy apple recipes classic dessert that the whole family will love. There is something extra special about preparing a lattice pie crust with apple pie, offering a glimpse to the freshly baked apples that no one can resist. The easy homemade crust recipe perfectly compliments the yummy apple pie filling recipe. The filling for this easy apple recipes include Spartans/golden delicious apples, cinnamon, lemon juice, butter, flour and salt to fill your house with a delicious aroma of apple pie baking. This healthy apple dessert recipes is best served warm with some whipped cream or some vanilla ice cream. The secret to making a good pie crust is to use ice cold water when you are mixing the ingredients together. You simply have to put the water in the freezer for a few minutes before adding it to the recipe. You also want to remember to never overwork your pie dough recipe, this will make the dough tough.

This recipe for apple pie with lattice crust is just one of the easy apple recipes you will find on the Grandmother's Kitchen recipe site. On the site you will also find healthy apple dessert recipes, dessert recipes, main dish recipes, side dish recipes, soup and salad recipes, appetizer recipes and so much more. With easy printable recipes, printable easy recipes, and printable cookbook options you'll always have your favorite Grandmother's Kitchen recipes. With plenty of recipes using fresh and whole ingredients just like grandmother did. *

Nutrition Facts for: Apple Pie With Lattice Crust From Grandmother's Kitchen
Ingredients: All purpose flour, salt, butter, apples, lemons, brown sugar, cinnamon, salt, flour butter.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 8 servings. * Per Serving: Calories 350, Calories from Fat 173, Total Fat 19.2g 30%, Saturated Fat 11.9g 60%, Cholesterol 50mg 17%, Sodium 429mg 18%, Potassium 171mg 5%, Carbohydrates 43.6g 15%, Dietary Fiber 3.6g 14%, Sugars 20.8g, Protein 3.1g, Vitamin A 12%, Vitamin C 17%, Calcium 2%, Iron 9%

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