Baked Sesame Bread Sticks

Photo Credit: Grandmother's Kitchen

You will love this easy homemade bread recipe for Baked Sesame Bread Sticks. This easy bread recipe doesn't take a long time to rise so you can have fresh breadsticks on the table in no time. There is something irresistible about homemade bread with a bit of butter. For this easy homemade bread recipe, you can use some milk with vinegar to sour the milk, or you can use buttermilk instead. Using buttermilk in homemade bread recipes helps to promote the browning of the breadsticks and improves the texture of the homemade bread recipe. The addition of sesame seeds in this homemade bread recipe gives a bit of texture and flavor to this yummy, easy bread recipe. Using sesame seeds also adds a bit of added nutrition to the easy bread recipe with calcium, iron, protein and some dietary finer. It goes to show how the addition of a simple ingredient like sesame seeds can up the nutritional value of a recipe, along with added flavor that sets the homemade bread recipe apart from the rest.

This recipe for baked sesame breadsticks is just one of the homemade bread recipes you will find on the "Grandmother's Kitchen" recipe site. On the site, you will find all sorts of easy bread recipe ideas just like grandmother used to bake. With recipes to include dessert recipes, appetizer recipes, easy bread recipe ideas, side dish recipes, main dish recipes, healthy recipes and so much more. With the easy printable recipes and printable easy recipes on the site you can start your collection of favorite "Grandmother's Kitchen" recipe ideas. You might also consider the printable cookbook recipe options with some of the most popular recipes on the site. *

Nutrition Facts for: Baked Sesame Bread Sticks from Grandmother's Kitchen
Ingredients: Active dry yeast, water, virgin olive oil, milk, vinegar, salt, all purpose flour, sesame seeds, egg, paprika.
* The entire recipe has been calculated for 64 breadstick servings
* Percentages (%) are based on a 2000 calorie diet

Calories 58, Calories from Fat 26, Total Fat 2.9g 4%, Saturated Fat 0.5g 3%, Cholesterol 3mg 1%, Sodium 57mg 2%, Potassium 18mg 1%, Carbohydrates 7.0g 2%, Dietary Fiber 0.3g 1%, Sugars 0.2g, Protein 1.2g, Vitamin A 1%, Vitamin C 0%, Calcium 1%, Iron 3%

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