Creamy Caramel Fudge

Photo Credit: Grandmother's Kitchen

Have a craving for something sweet? This Creamy Caramel Fudge is the perfect recipe for fudge candy that will satisfy your sweet tooth. When it comes to easy dessert recipes, fudge has to be one of the easiest quick dessert recipes you can make. Plus you don't need many ingredients for it either. This recipe for fudge candy only requires cream, sugar and vanilla with a little pinch of salt. Fudge has been a popular type of candy for so long dating back to the 1800s. It has been said that fudge was one of those happy accidents that happened in the baking world when someone was trying to make caramels. Aren't you glad people messed up recipes so we can reap the yummy results? One tip when you are making fudge, don't stir too much air into it, it causes the fudge to not hold together well. Enjoy this delicious homemade fudge and other easy dessert recipes from Grandma's recipe collection.***

Nutrition Facts for: Creamy Caramel Fudge From Grandmother's Kitchen
Ingredients: Light brown sugar, water, granulated sugar, cream, butter, pure vanilla extract, coarse ground salt.
* Percentages (%) are based on a 2000 calorie diet* The entire recipe has been calculated for 27 servings * Per Serving:Calories 129, Calories from Fat 23, Total Fat 2.6g 4%, Saturated Fat 1.7g 8%, Cholesterol 7mg 2%, Sodium 24mg 1%, Potassium 12mg 0%, Carbohydrates 27.8g 9%, Dietary Fiber 0.0g 0%, Sugars 27.7g, Protein 0.1g, Vitamin A 2%, Vitamin C 0%, Calcium 1%, Iron 0%

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