Roasted Garlic Potatoes

Photo Credit: Grandmother's Kitchen

This Roasted Garlic Potatoes recipe is one of those types of potato dishes that can never go out of style. It is a great variation among other potatoes recipes. Did you know that potatoes are free from fat, gluten and cholesterol? There are many essential potato nutritional benefits our body needs like potassium, iron, and vitamin c. When you talk about comfort foods, you cannot help but think about potatoes. Be it for the holidays, during the summer or any other family occasion, potatoes have got to be on the menu. This potato recipe is wonderfully seasoned with herbs that not only add a delicious aroma but also go well with garlic flavor. Homemade potatoes recipes are always healthier compared to the pre-made ones from a store with all the unwanted preservatives and plus, they never taste as good. There is something very comforting about this potato recipe and everyone's going to love it. You've got to try them today!

Nutrition Facts for: Roasted Garlic Potatoes From Grandmother's Kitchen
Ingredients: Potatoes, olive oil, salt, pepper, garlic, parsley, thyme.
* Percentages (%) are based on a 2000 calorie diet
* The entire recipe has been calculated for 4 servings
* Per Serving:Calories 353, Total Fat 13.1g 20%, Saturated Fat 1.9g 9%, Cholesterol 0mg 0%, Sodium 895mg 37%, Potassium 1424mg 41%, Carbohydrates 55.7g 19%, Dietary Fiber 8.7g 35%, Sugars 4.0g, Protein 6.2g, Vitamin A 4%, Vitamin C 119%, Calcium 6%,Iron 17%

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