Loaded Potatoes and Chicken Casserole

Photo Credit: Frugal Antics

Can anything that includes loaded potatoes and chicken casserole be other than fabulously delicious? Agreed. This recipe comes from the Frugal Antics website, but the focus is on food costs, not flavor. And this dish has plenty of taste to go around. It is also a casserole, which is a great way to prepare food, especially if you want to feed a crowd. Casseroles are terrific serving methods for parties, when everyone is watching the game and you want to serve something, or any time the gathering is casual and friendly.

This recipe includes chicken, potatoes, and for extra flavor punch, some bacon. There are great seasonings included that will make this recipe really sing. The combination of veggies and meat that is included here, as well as the hefty cheese, means that this dish will be a filling one. It also means that this dish is pretty much a meal all by itself. You could serve some dark greens on the side—broccoli or mixed greens might be great—but that is about all you need to make this dinner complete.

This dish is quick and easy as well as economical. Yet all these things don’t at all mean that the dish will be compromised in terms of nutrition or flavor. This casserole will serve up big and flavorful and certainly be one your family asks for over and over again. Casseroles are also great dishes that often serve up just as delicious warm or at room temperature as well as just out of the oven. This dish is one that you could prepare ahead of time and leave out for people busy going every which way to grab a bite before they head out. Why not try it out tonight? Find out how to make this recipe and many others at the website, Frugal Antics, by following the link below.

Nutrition Facts for: Loaded Potatoes and Chicken Casserole From Frugal Antics
Ingredients: Chicken breasts, red potatoes, olive oil, salt, black pepper, garlic powder, thyme, rosemary, bacon, cream cheese, sharp cheddar cheese.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 8 servings. * Per Serving: Calories 522, Calories from Fat 366, Total Fat 40.7g 63%, Saturated Fat 20.2g 101%, Cholesterol 145mg 48%, Sodium 1039mg 43%, Potassium 349mg 10%, Carbohydrates 2.4g 1%, Dietary Fiber 0.2g 1%, Sugars 0.5g, Protein 35.6g, Vitamin A 17%, Vitamin C 0%, Calcium 34%, Iron 10%

Learn MORE / Get RECIPE at Frugal Antics


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