Meatballs With Attitude

Photo Credit: Love Foodies

Are you big on meatballs? If you are, and even if you’re not, you may want to give this recipe a try! Meatballs with Attitude is a total reinvention of the traditional meatball, and with flavour like this, you’ll never want to eat boring old meatballs again.

What’s so good about these meatballs? Well, first of all, they have flavour! Flavour you have never even dreamed that meatballs could have. And secondly, they are juicy! They’re not the typical, overcooked, dehydrated meatball – nor are they the typical gooey undercooked meatball either. They are juicy on the inside and crispy on the outside! They are simply everything you’d ever want in a meatball. That’s why they’re called Meatballs with Attitude! These lovely meatballs will go well with just about any sauce you like and can be served in many different ways. Some ideas for sauces are tomato sauce, cream sauce, mayonnaise, barbeque sauce. Or how about tzatziki sauce or even Dijon mustard? If you have a sweet tooth, then you might even be interested in Mango or Pineapple Chutney! We’ll have all of the above, please!You can simply stick toothpicks in these meatballs to turn them into an appetizer! Or maybe you’d like to add them to your pasta, chili, or Swedish meatball recipe? Truly, the sky’s the limit with these yummy meatballs!

This wonderful recipe yields 22 meatballs, so you can feed a fair-sized crowd. Double up the ingredients if you need more! One of the best things about this recipe is that it takes less than a half an hour to cook these little puppies. This awesome recipe comes to us from Mary over at the Love Foodies blog! Thanks for sharing, Mary – you’ve totally got us interested in meatballs again. Want the full recipe for Meatballs with Attitude? Then head on over to the Love Foodies website.

Nutrition Facts for: Meatballs With Attitude From Love Foodies
Ingredients: Ground beef, Worcestershire sauce, sugar, tomato puree, egg, salt, pepper, parsley, mushrooms, scallion, red chili pepper, green chili pepper, garlic clove, tabasco, olive oil, flour.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 22 meatballs. * Per Serving: Calories 52, Calories from Fat 19, Total Fat 2.1g 3%, Saturated Fat 0.6g 3%, Cholesterol 26mg 9%, Sodium 75mg 3%, Potassium 106mg 3%, Carbohydrates 1.2g 0%, Dietary Fiber 0.1g 0%, Sugars 0.4g, Protein 6.7g, Vitamin A 1%, Vitamin C 1%, Calcium 0%,Iron 23%

Learn MORE / Get RECIPE at Love Foodies


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