Mounds Candy Bar Brownies

Photo Credit: Hugs & Cookies XOXO

If you like coconut, you will love this Mounds Candy Bar Brownies Recipe. The dessert recipe has a brownie bottom with a coconut filling and a creamy chocolate topping. The chocolate topping is made from heavy cream, butter and chocolate chips. To make the chocolate topping recipe you just heat the cream and butter in the microwave to a boil.

Then pour over the chocolate chips in a heat safe bowl and let sit for about two minutes. This is a great recipe to make for a dessert table, bake sale or lunch snack. The combination of brownie, coconut, and the chocolate topping will melt in your mouth.

Coconut is a popular fruit that can be eaten raw and used for a wide variety of other recipes. In a serving of coconut, you will find saturated fat and carbohydrates. You will also find the dietary minerals of manganese, iron, phosphorus and zinc. The various parts of the coconut have a variety of culinary uses. The seed of the coconut provides oil for cooking, frying and making margarine. The white, fleshy part of the coconut seed, known as the coconut meat, is used either fresh or dried in cooking, especially in confection recipes and desserts such as macaroons. Desiccated coconut or coconut milk from the coconut is frequently added to curries and other savory dishes. Coconut flour is a popular addition to baking, and to help combat malnutrition. Coconut chips have been sold in the tourist regions of the Caribbean and Hawaii. Coconut butter is often used to describe coconut oil that is solidified. Dried coconut is also used as the filling for many chocolate bar recipes. Coconut water is a popular drink that is consumed throughout the humid tropics and has been recently introduced into the retail market as a processed healthy sports drink. Most of us are familiar with chocolate. It is one of the most popular desserts found all over the world. When you add chocolate to a recipe, you just know its going to be good. Whether the chocolate recipe is cold or hot, it can be found in cake recipes, beverages, pie recipes, cookie recipes, bar recipes, and puddings with chocolate. Chocolate has been around for thousands of years. With the earliest evidence of chocolate use dating back to the Mokaya of Mexico and Guatemala. There is a history of chocolate beverages that date all the way back to 1900 BC!

The creator of this recipe site is Danielle; she is a wife, and mother of two boys. Her family makes up her official taste testing committee. Danielle is a first-grade teacher who enjoys baking in her kitchen and later dining out with her husband. Some of the great recipes you will find on this site include appetizer recipes, brunch recipes, candy recipes, cookie recipes, crock pot recipes, dessert recipes, dinner recipes, gluten free recipes, side dish recipes, vegetable recipes and more. Other dessert recipes you will find on the site include a peanut butter chocolate mousse cake recipe, a Buckeye cheesecake recipe, cheesecake bars recipe, and more. Other bar recipes you will find on the site include marshmallow gooey butter bars recipe, peanut butter Oreo gooey bar recipe, raspberry crumb bar recipe, and plenty more. You will enjoy this recipe site regardless if you are a novice cook or a more experienced cook with a wide variety of recipes for every occasion. This is a good site to look at if you are in need of a last minute dessert recipe or idea.

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