Pumpkin Cake with Cinnamon Cream Cheese Icing
Pumpkin Cake with Cinnamon Cream Cheese Icing is one of those perennial favorites around the holidays. The flavor of pumpkin and cinnamon is a perfect complement of tastes. The rich and rather bland pumpkin is really piqued by the spicy and slightly peppery and minty flavor of cinnamon. Together they are just delicious. And cream cheese icing, the one given with the cake recipe here, is pretty much always a perfect topping for almost any sweet dessert. This recipe adds a bit of lemon and cinnamon to the mix, which will taste great against the cake. Be sure to make this icing with this recipe.
This is an easy recipe that any one in the house can likely make. The web site, Family Food and Travel, has plenty of similar, delicious recipes that you might enjoy. This is a diverse web site that includes all kinds of food topics, but also topics about travel in both the United States and Canada, reviews of places to stay and travel tips and also has special occasions things as well as giveaways. So this site has plenty to enjoy beyond the recipes that you will find there.
Enjoy this recipe any time of the year, although it might be extra special around Halloween or Thanksgiving when the smell of pumpkin and cinnamon let people know that the holidays are near. It is a great recipe, and easy to make. It is also cost effective and will feed plenty of people. It can be made as a layer cake or as a single pan cake, which ever is easiest. It will be delicious regardless of how you make it. Enjoy this recipe soon.
Find out how to make this recipe and many others at the website, Family Food and Travel, by following the link below.
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