Simple Baked Potato Chips

Photo Credit: Lady Behind the Curtain

This Simple Baked Potato Chips Recipe is one you don't have to feel guilty about eating. Potato chips are one of the most popular snack foods, but most are deep fried and full of calories. This easy to make chips recipe is better for you than the regular fried version. You can serve these with fish for a healthy fish and chips idea or along with some Steakhouse Burgers that you can also find on the site. The best way to keep the potato slices uniform is to use a Mandolin. You could also use a food processor that has the slicer attachment. Salty potato chips are one of the most delicious potato recipe ideas. The good news about these potato chips is that they are baked, with just a bit of nonstick cooking spray, so they are not loaded up with heavy calories. You could make these even healthier and substitute this recipe with two sweet potatoes. All you will need for this simple baked potato chips recipe is some nonstick cooking spray, salt, and optional black pepper. To make this delicious potato recipe idea start by preheating the oven to 450 degrees Fahrenheit and lining a baking pan with some parchment paper. Slice the potatoes into 1/8-inch slices and arrange them in a single layer on prepared cookie sheet. Spray with nonstick cooking spray and sprinkle with salt and optional black pepper. Bake the potato slices for 15 to 20 minutes or until browned and crisp.

The Great Potato Famine happened in Ireland between the years of 1845 and 1852, and the main cause of it by a potato disease known as potato blight. Sadly the shortage of potatoes led to the death of about 1 million people who were dependent on the vegetable as a food source. This just shows you how important a food source the potato was and still is. You will find all sorts of delicious potato recipe ideas to include French fries to mashed, scalloped to roasted and so much more. Potatoes are vegetables, but because they have a lot of starch (carbohydrates) they are more similar to rice, pasta and bread when it comes to nutrition. Just like rice, wheat and corn, potatoes are one of the most important vegetables in the world. Potato comes from the Spanish word pasta. Potato plants are most often pollinated by insects like bees. There are plenty of potato nutritional benefits when you eat potatoes which will vary depending on the potatoes recipes that you try. Some of the benefits of eating potatoes include getting good amounts of Vitamin C, with lesser amounts of dietary fiber, protein, and iron.

Thank you to Sheryl at the recipe blog the Lady Behind the Curtain for sharing this delicious potato recipe for simple baked potato chips. This is just one of the different ways to cook potatoes you will find on the site. Some of the recipes you will find on the site include potatoes recipes, holiday ideas, beverage recipes, side dish, main dish recipes, easy hamburger meat recipes, good hamburger meat recipes, sandwich recipes and so much more. *

Nutrition Facts for: Simple Baked Potato Chips from Lady Behind the Curtain
Ingredients: Potatoes, salt, pepper, olive oil.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 2 servings.* Per Serving: Calories 208, Calories from Fat 65, Total Fat 7.2g 11%, Saturated Fat 1.1g 5%, Cholesterol 0mg 0%, Sodium 594mg 25%, Potassium 874mg 25%, Carbohydrates 33.8g 11%, Dietary Fiber 5.3g 21%, Sugars 2.5g, Protein 3.6g, Vitamin A 0%, Vitamin C 70%, Calcium 2%, Iron 7%

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