Spaghetti and Meatball Dinner

Photo Credit: Grandmother's Kitchen

Have you ever wanted to make your own homemade Spaghetti and Meatball Dinner? You're in luck, because this is one of Grandmother's own easy delicious pasta recipes. For this recipe you will make your own homemade spaghetti sauce, and meat balls, all from scratch with fresh ingredients. Sure, you can buy the store bought spaghetti sauce that comes in a jar or a can, but it just doesn't have the same flavour as homemade spaghetti sauce, right? If you happen to grow your own tomatoes, then even better, and you can make batches of this marinara sauce in bulk and freeze it or can it to have for future use. You can even do the same with the meat balls. Make a large batch of them with this recipe and then freeze a bunch of them. Remember when using meat to always try and get local, organic, free range meat. Enjoy this great recipe and add it to your own collection.***

Nutrition Facts for: Spaghetti and Meatball Dinner From Grandmother's Kitchen
Ingredients: Butter, onion, olive oil, garlic cloves, canned diced tomatoes, canned tomato sauce, oregano, granulated sugar, black pepper, bread crumbs, lean ground beef, parmesan cheese egg, milk.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 6 servings * Per Serving:Calories 445, Calories from Fat 188, Total Fat 20.9g 32%, Saturated Fat 8.5g 42%, Cholesterol 151mg 50%, Sodium 1289mg 54%, Potassium 920mg 26%, Carbohydrates 20.1g 7%, Dietary Fiber 2.9g 12%, Sugars 7.4g, Protein 44.4g, Vitamin A 21%, Vitamin C 26%, Calcium 21%, Iron 128%

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