The Best Crispy Breaded Baked Chicken Breast

Photo Credit: Jamie Cooks It Up

This Crispy Breaded Baked Chicken Breast Recipe is a really great meal to serve when you have friends and family coming over for dinner because it's nice to indulge in a fried meal. So, do it with this easy chicken breast recipe, and then surprise them when you tell them what you have done. That is because this chicken breast recipe is not fried, but baked, so the surprise of this crispy delight will be all yours to share. So make this baked chicken breast recipe for your friends, and make up a big batch of these crispy baked chicken pieces that you and your family will love. And they will love you for doing it. Also, this easy chicken breast recipe delivers another surprise, giving you a quick sauce that you can make and serve on top of the crispy breaded baked chicken breasts. So get ready to bake your chicken crispy enough so that everyone will think it is fried, and then spoil them again with a wonderful and creamy sauce that you can put on top.

This easy chicken breast recipe is easy to pull together. And although the recipe calls for chicken breast, do not be afraid to use the other cuts of chicken such as the thighs and legs. Chicken thighs are always a good option for chicken recipes as they are less expensive, and that goes for the organic or pasture raised chicken too. So you might consider giving chicken thighs a try, they are delicious, and you will save some money. Baked chicken breast recipes are called finger licking good cooking for a good reason. Chicken is also a high protein food that has unfairly earned a bad reputation for awhile because of the relatively high cholesterol count in the meat. However, once it was learned that it is the fat count (of the monounsaturated fat), and not the cholesterol count, that matters, chicken breasts once again became a popular meat to serve at the dinner table (also at lunch and the breakfast table, too). It is a lean and delicious meat that also works with all kinds of seasonings and cooking methods. In this chicken breast recipe, it is paired with cheese and breading then baked to produce a crispy, fried like recipe that you and your family will just gobble up.

Treat your family and friends to this easy chicken breast recipe. They will think it is fried (and you don't need to tell them anything different). You can pair this chicken dish with either rice or potatoes, as you like, and as your family prefers. Almost any vegetable will work well, too, including a potpourri of peppers, garlic and onion or simple steamed greens, or some beans and almonds or even carrots, baked or steamed, as you like them. That is also nice things about chicken recipes. This chicken breast recipe goes great with just about any side dish that you bake with it. This is a great recipe idea to enjoy with family and friends that you have at the dinner table tonight. This chicken breast recipe is easy to make, and affordable too. There is not much to complain about when you have all that you need in one simple dish. Keep this chicken breast recipe bookmarked and enjoy it soon. You could serve this chicken breast recipe any night of the week.

This is just one of the easy chicken breast recipes you will find on the Jamie Cooks It Up site. On the site, you will find appetizers, crockpot recipes, main dish ideas, dessert recipes, chicken breast recipes and more. **

Nutrition: Crispy Breaded Baked Chicken Breast from Jamie Cooks It Up
Ingredients: Chicken breasts, Ritz crackers, salt, pepper, milk, cheddar cheese, parsley, cream of chicken soup, sour cream, butter.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 7 servings *Note: Ritz crackers are very high in calories.*Per Serving:Calories 1801, Calories from Fat 827,Total Fat 91.9g 141%, Saturated Fat 30.7g 153%, Cholesterol 152mg 51%, Sodium 3125mg 130%, Potassium 639mg 18%, Carbohydrates 172.0g 57%, Dietary Fiber 6.7g 27%, Sugars 23.0g, Protein 62.0g. Vitamin A 15%, Vitamin C 0%, Calcium 73%, Iron 61%

Learn MORE / Get RECIPE at Jamie Cooks It Up

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