The Best Ever Enchiladas

Photo Credit: Mrs Happy Homemaker

One taste and you will agree that this is The Best Ever Enchiladas Recipe. This delicious recipe can be made with chicken, beef, or pork. The best thing about this dish is the meat recipe inside. It’s the Mexican Style Meat Recipe that is also found on the site, and you can use this meat for a wide variety of dishes. You can make up a large batch of the recipe and use it for different meals. It freezes nicely so you can put it to some good future use. The Mexican style meat cooks in the crockpot, and you can choose whether you want to use beef or chicken for a little variation. That way you can use whatever is on sale at the time in the recipe. With ingredients like the Mexican Style Meat, shredded pepper Jack or Monterey Jack there is loads of flavor.

For the enchilada sauce, you will need onions, garlic, chopped green chiles, chili powder and a few splashes of hot sauce. The sauce for these enchiladas is also easy to do. You can purchase premade enchilada sauce if you are in a hurry, but of course, the homemade version always tastes better. Most enchilada recipes only put the cheese on top, but this recipe calls for putting the sauce inside and on top as well. You can use less cheese if you'd like, but the extra cheese makes this enchilada recipe extra good. This enchilada recipe is easy cooking and a recipe that you will want to make more than once. You can make the Mexican style meat ahead of time in your crockpot, so when you are ready to make this enchilada recipe you can save this step, and get the recipe done with time to spare. The enchilada sauce calls for hot sauce which is optional, but a little adds a nice bit of flavor. And of course for those that like it a little spicier you can add as much or as little as you like.

When it comes to using hot sauce, everyone has a personal preference on just how hot they like the flavor to be. There are many recipes for hot sauces with the common ingredient being some chili pepper. Many hot sauce recipes use chili peppers as the base and then add salt and vinegar, while other hot sauces use different types of fruits or vegetables as the base and add the chili peppers to make them hot. The type of chili pepper used typically lets you know how hot the sauce will be. With Ghost peppers and Habanero peppers making the hotter sauces. This recipe for easy cooking for the best ever enchiladas is just one of the easy cooking recipes you find on the Mrs. Happy Homemaker recipe site. Other recipes you will find include appetizer ideas, main dish recipes, side dish ideas, desserts, breakfast recipes, healthy eating beverage ideas, and more. You will also find household tips and travel ideas on this site. *

Nutrition Facts for: The Best Ever Enchiladas from Mrs Happy Homemaker
Ingredients: Beef, olive oil, onion, green chile peppers, chili powder, ground cumin, garlic powder, hot pepper sauce, water, cheese, flour tortillas, garlic, tomato sauce, green chilies, chili powder.
* Percentages (%) are based on a 2000 calorie diet * The entire recipe has been calculated for 12 servings.* Per Serving: Calories 738, Calories from Fat 251, Total Fat 27.9g 43%, Saturated Fat 10.8g 54%, Cholesterol 165mg 55%, Sodium 986mg 41%, Potassium 2278mg 65%, Carbohydrates 66.7g 22%, Dietary Fiber 23.5g 94%, Sugars 32.1g, Protein 63.3g, Vitamin A 388%, Vitamin C 62%, Calcium 29%, Iron 196%

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