UnStuffed Cabbage Roll Skillet
Cabbage rolls are something that everyone loves once in a while, but what about all of the time it takes to prepare them? No need to fuss over rolling with this awesome UnStuffed Cabbage Roll Skillet recipe! I have always loved my grandmother's cabbage rolls, ever since I was young, I can even remember helping her out with them, rolling all of the little bundles of savoury meat and veggies into the little cabbage leaves. But sometimes you just don't have time for that, all the rolling and stuffing, and you just want a meal of cabbage rolls, but without all of the fuss. So that is where this UnStuffed Cabbage Roll Skillet recipe comes in handy!
You have to love when something that is usually a long process to make, has an easier way of doing it, that still tastes just as great! This skillet filled with all of the beloved ingredients of cabbage rolls is definitely one of those recipes you are happy to see an easier option for. Some may even like it better than the actual cabbage rolls. Basically, you just get everything you would normally put into cabbage rolls and put it all in a pan to cook up. It's really as simple as that!
So all of the flavours of a cabbage roll dish are still there, they just are unstuffed, or exploded as I like to call it. I remember craving cabbage rolls and then deciding that I would just make a stir fry of all of the cabbage roll ingredients instead of going through the whole process of rolling each and every one. Let me tell you, they turned out amazingly! This is a recipe I make in the fall and the winter time a lot. So why not try it out for yourself and see how you and your family like it! Head over to 'An Affair From The Heart' by following the link in the section below for more!
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